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FRUIT BUBBLE TEA RECIPE

Toby Zhou · March 25, 2021
FRUIT BUBBLE TEA RECIPE

For all the bubble tea lovers at home, are you missing your daily dose of bbt? Or if you’re new to this world and looking to try out this beverage, Retea has got your back too! Here is a simple recipe on how to make a classic Mango, lychee, passionfruit, or peach green tea!

Check out our Instagram Reel, for a quick video tutorial :)

SERVINGS: 1 

PREP/COOKING TIME: ~15 min
WHAT YOU'LL NEED:
  • 1.5 tbsp of Jasmine green tea leaves (or your choice of tea)
  • 250ml of hot water
  • 2 tbsps of fruit syrup of choice 
  • 2 tbsps sweetener if choice
  • Ice as necessary
  • Topping of choice --> instructions provided on its packaging 

DIRECTIONS:

  1. Pour hot water into your serving cup (up to the bottom of the Retea logo).
  2. Steep tea for 10 mins (+/- 5 mins for a stronger or milder flavour).
  3. Add sweetener and syrup into the hot tea, mix until dissolved.
  4. Add ice and shake/stir until the tea is cooled (up to the top of the Retea logo).
  5. Top off with more ice and toppings to serve!

There you have it, your homemade fruit Bubble Tea! This is a classic drink to learn how to make at home and we’re excited to see all your takes on this beverage. Make sure to tag us at @reteacups on Instagram when you use this recipe.

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